南港Lalaport 現在是我的下班後好去處 · Nangang Lalaport: My New After-Work Destination
從砂鍋魚頭開始的發現
我差不多已經去南港Lalaport許多次了,一開始去完全是為了林聰明砂鍋魚頭。但後來我發現,它其實要大不大,我從六樓一圈一圈走下來,是完整繞過每一個樓層的最大圈。慢慢走,我大概可以走個一個小時,至少會有30分鐘的步行時間。
下班時間表
我固定的下班時間是下午四點半,從中心過去搭Uber大約10-15分鐘左右,費用不超過200台幣。到了之後,我會先找食物吃,就當作是晚餐。
餐廳集中地
餐飲選擇多集中在六樓或五樓,還有就是B1樓。雖然其他樓層多少有零星的餐廳,但集中最多的還是在B1、5、6這三個樓層。
平日漫遊的舒適感
我沒有在週末來過,但平日走逛起來真的很舒服。它又寬敞但又不會太大到無法負荷,這種適中的規模讓人可以輕鬆地漫步。
電影時光
如果吃完飯有想看的電影,我會直接在南港Lalaport的威秀看。就像是昨天我去看了《太空戰士》——非常的中二,非常的我那一個出生年代的動漫轉變成電影、再重新拍攝的作品。沒有好看,但也沒有不好看,就是滿有趣的。
結語
南港Lalaport現在已經成為我下班後的好去處,不只是為了飲食,更多是享受那份漫遊的悠閒時光。
English version below
Starting with Fish Head Claypot
I’ve been to Nangang Lalaport quite a few times now. Initially, I went purely for Lin Congming’s Fish Head Claypot. But later, I discovered that while it’s not huge, it has a nice size. I walk down from the 6th floor in circles, completing a full loop around each floor. Walking slowly, I can spend about an hour here, at least 30 minutes of walking time.
After-Work Routine
I usually head over after work at around 4:30 PM. It’s about 10-15 minutes by Uber from downtown, costing less than 200 TWD. Once there, I first look for something to eat, which serves as my dinner.
Dining Hotspots
Restaurants are mostly concentrated on the 6th and 5th floors, as well as B1. While other floors have scattered restaurants here and there, the main concentration is really on B1, 5, and 6.
Comfort of Weekday Strolling
I’ve never been on weekends, but strolling around on weekdays is genuinely comfortable. It’s spacious yet not overwhelmingly large—this moderate size makes it easy to walk around leisurely.
Movie Time
If I fancy watching a movie after dinner, I’ll catch it at the Vue cinema right there in Nangang Lalaport. Just yesterday, I watched “Final Fantasy” — it’s very mid-2000s, very much like the anime from my generation being adapted into a movie and re-filmed. It’s not particularly good, but not bad either—just quite entertaining.
Conclusion
Nangang Lalaport has now become my go-to after-work destination. It’s not just about the food; it’s more about enjoying the leisurely stroll and the comfortable pace of the place.
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